Get a head start on Thanksgiving baking with a hands-on class designed to make holiday dessert prep easier—and a lot more fun! You’ll make and form homemade pie crust from scratch and prepare two classic holiday pie fillings to take home. When you’re ready to bake, simply pour your filling into the prepared crust and pop it in the oven for a…
Get a head start on Thanksgiving baking with a hands-on class designed to make holiday dessert prep easier—and a lot more fun! You’ll make and form homemade pie crust from scratch and prepare two classic holiday pie fillings to take home. When you’re ready to bake, simply pour your filling into the prepared crust and pop it in the oven for a fresh-baked Thanksgiving dessert. You’ll also make two festive holiday candy barks completely from start to finish, ready to take home, share, or gift. You’ll be making and taking home:
Unfortunately this class cannot be modified for dietary restrictions.
Homemade Pie Crust (Made and formed completely from scratch, ready to fill and bake at home.)
Pumpkin Pie Filling (A creamy classic pumpkin filling flavored with warm holiday spices, ready to pour into your prepared crust.)
Pecan Pie Filling (A rich, buttery filling with sweet pecans, ready to pour and bake at home.)
Thanksgiving Harvest Bark (Marbled chocolate topped with dried cranberries, dried apples, toasted pecans, pepitas, cinnamon, and sea salt.)
Dark Chocolate Espresso Toffee Bark (Dark chocolate topped with crunchy toffee, espresso, white chocolate drizzle, and sea salt.)
Gratuity not included
Our expert instructor will guide you through cooking and presentation of these delicious meals.
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn how to caramelize the natural sugars of your ingredients and enhance your meals in new and exciting ways that are sure to impress even the most finicky family and friends.
Our doors will open 30 minutes prior to class, allowing you time to be social, unwind and enjoy any beer or wine that you wish to bring. We supply aprons, bottle openers, glasses, ice, water and lemonade, as well as a snack to enjoy upon arrival. Wear something comfortable and bring your stretchy pants as we ensure you will be leaving our table full! We'll see you in the Kitchen.
Note: Menu changes cannot be made at the time of class. If you have any dietary restrictions or allergies, please notify us by phone 48 hours in advance.
Kitchen Social serves freshly made food that may contain or come in contact with allergens, including eggs, fish, milk, peanuts, shellfish, soy, tree nuts or wheat.
While we take precautions when preparing menu items that contain allergens, normal preparation involves shared cooking and preparation areas, equipment and utensils. We, therefore, cannot guarantee that any menu item is free from allergens.
