Welcome the first flavors of fall with a cozy, hands-on evening in the kitchen! This seasonal cooking class celebrates the transition into autumn with comforting flavors, creative combinations, and approachable techniques perfect for the cooler days ahead. Whether you’re planning a date night, gathering with friends, or simply ready for a taste of…
Welcome the first flavors of fall with a cozy, hands-on evening in the kitchen! This seasonal cooking class celebrates the transition into autumn with comforting flavors, creative combinations, and approachable techniques perfect for the cooler days ahead. Whether you’re planning a date night, gathering with friends, or simply ready for a taste of the season, come cook, laugh, and enjoy a delicious evening together. You’ll be making and enjoying:
Blue Cheese, Fig & Cranberry Crostini (Toasted bread topped with creamy blue cheese, sweet dried figs, cranberries, and a touch of honey.)
Pumpkin & Parmesan Orzo with Crispy Chicken (Creamy pumpkin-Parmesan orzo topped with seasoned crispy chicken and fresh herbs.)
Wild Rice & Apple Harvest Salad (Wild rice tossed with apples, dried cranberries, pumpkin seeds, herbs, and a tangy vinaigrette.)
Irish Cream Oreo Cherry Trifle (Layers of crushed Oreos, Irish cream-spiked vanilla cream, cherries, and white chocolate drizzle.)
Gratuity not included
Our expert instructor will guide you through cooking and presentation of these delicious meals.
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn how to caramelize the natural sugars of your ingredients and enhance your meals in new and exciting ways that are sure to impress even the most finicky family and friends.
Our doors will open 30 minutes prior to class, allowing you time to be social, unwind and enjoy any beer or wine that you wish to bring. We supply aprons, bottle openers, glasses, ice, water and lemonade, as well as a snack to enjoy upon arrival. Wear something comfortable and bring your stretchy pants as we ensure you will be leaving our table full! We'll see you in the Kitchen.
Note: Menu changes cannot be made at the time of class. If you have any dietary restrictions or allergies, please notify us by phone 48 hours in advance.
Kitchen Social serves freshly made food that may contain or come in contact with allergens, including eggs, fish, milk, peanuts, shellfish, soy, tree nuts or wheat.
While we take precautions when preparing menu items that contain allergens, normal preparation involves shared cooking and preparation areas, equipment and utensils. We, therefore, cannot guarantee that any menu item is free from allergens.
