Celebrate Pumpkin Day with a cozy evening of fall cooking! Learn restaurant-style techniques while creating a comforting seasonal meal featuring crisp autumn flavors, savory classics, and a decadent pumpkin dessert. You'll be making and enjoying:
Whipped Ricotta Crostini with Hot Honey & Pecans (Creamy whipped ricotta topped with hot honey, toasted…
Celebrate Pumpkin Day with a cozy evening of fall cooking! Learn restaurant-style techniques while creating a comforting seasonal meal featuring crisp autumn flavors, savory classics, and a decadent pumpkin dessert. You'll be making and enjoying:
Whipped Ricotta Crostini with Hot Honey & Pecans (Creamy whipped ricotta topped with hot honey, toasted pecans, and fresh herbs.)
Herb-Roasted Chicken with Apple Cider Pan Sauce (Juicy herb-roasted chicken finished with a savory apple cider reduction.)
Roasted Garlic Parmesan Smashed Potatoes (Crispy smashed potatoes tossed with roasted garlic, butter, Parmesan, and fresh herbs.)
Pumpkin Gingersnap Tiramisu (Layers of pumpkin mascarpone cream, coffee-soaked gingersnap cookies, and warm fall spices.)
Gratuity not included
Our expert instructor will guide you through cooking and presentation of these delicious meals.
Each class is 2-3 hours in length during which we will teach you new techniques and methods to get more flavor from the foods that you cook every day. Learn how to caramelize the natural sugars of your ingredients and enhance your meals in new and exciting ways that are sure to impress even the most finicky family and friends.
Our doors will open 30 minutes prior to class, allowing you time to be social, unwind and enjoy any beer or wine that you wish to bring. We supply aprons, bottle openers, glasses, ice, water and lemonade, as well as a snack to enjoy upon arrival. Wear something comfortable and bring your stretchy pants as we ensure you will be leaving our table full! We'll see you in the Kitchen.
Note: Menu changes cannot be made at the time of class. If you have any dietary restrictions or allergies, please notify us by phone 48 hours in advance.
Kitchen Social serves freshly made food that may contain or come in contact with allergens, including eggs, fish, milk, peanuts, shellfish, soy, tree nuts or wheat.
While we take precautions when preparing menu items that contain allergens, normal preparation involves shared cooking and preparation areas, equipment and utensils. We, therefore, cannot guarantee that any menu item is free from allergens.
